{"product_id":"2013-ansitz-rynnhof-vernatch","title":"2013 Ansitz Rynnhof Vernatch","description":"\u003cp\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e $22\u003c\/p\u003e\n\u003cdiv id=\"text-block-5\" class=\"mk-text-block \"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Alto Adige \u0026lt; Italy\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eGrapes:\u003c\/strong\u003e Schiava\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eVineyard\/Cellar Stats:\u003c\/strong\u003e Organic farming, ‘Galestro’ soil (a type of rocky limestone clay) low SO2\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Hans and Nathalie Bellutti\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Rynnhof estate in Tramin in Italy’s mountainous Alto Adige region has been around since the middle ages, with several aristocratic families growing grapes and making wine here. In 1928 the Bellutti family acquired the property and settled. Third-generation Hans Belluti, who was raised on the estate, led the change to organic farming in 2011. They’re very small, and make just three wines from indigenous varietals like this Schiava, which is is light, fresh and low in both tannins and alcohol. With bright red fruit, cherry and raspberry, this wine is totally gulpable, especially when served slightly chilled as the locals do.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Rock Juice Inc","offers":[{"title":"Default Title","offer_id":53323386323255,"sku":"rut1792014213501","price":17.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/1748\/9719\/files\/2013-ansitz-rynnhof-vernatch_1.jpg?v=1792014221","url":"https:\/\/indigodyew.shop\/products\/2013-ansitz-rynnhof-vernatch","provider":"My Store","version":"1.0","type":"link"}